The School of Hotel Management, Airlines and Tourism at CT University offers a comprehensive and dynamic education, designed to prepare students for successful careers in the rapidly growing hospitality, aviation and tourism industries. The programs combine in-depth academic knowledge with hands-on experience, ensuring that students are well-equipped to meet the challenges of this ever-evolving field.
With a student-centered approach, the focus is on developing not just technical skills but also leadership, creativity and cultural awareness. Experienced faculty, cutting-edge facilities and strong industry connections provide students with valuable real-world experience, keeping them ahead of global industry trends.
Whether the passion lies in hotel management, airline operations or tourism services, specialized programs help turn passion into a successful career. The School of Hotel Management, Airlines, and Tourism at CT University empowers students to reach their full potential, preparing them for leadership roles in the hospitality, airlines, and tourism sectors.
Sincerely,
• To achieve academic excellence in hospitality & tourism at par with global hospitality standards. • To provide practical approached and outcome-based education to meet the challenges of the technologically advancing global hospitality environment. • To develop the overall persona of students and to make them outstanding hospitality professionals and entrepreneurs with innovative spirit, tolerance and desire to make a difference to the society. • To evolve and implement a strong relationship of corporation between industry and academia.
To be amongst the top Hospitality and Tourism Schools recognized internationally for providing skills, value based, research and career-oriented education in the field of Hospitality and create self-reliant professionals with moral values and social responsibilities.
Message From HOS'S Desk
Prof. (Dr.) Ashish Raina
Welcome to the School of Hotel Management, Airlines, and Tourism, where future leaders in hospitality, aviation and tourism are nurtured. The school is dedicated to delivering world-class education that blends theoretical knowledge with practical experience, ensuring that students are well-equipped to excel in dynamic, fast-paced industries.
The programs offered are designed to cultivate entrepreneurial thinking, leadership, and innovation. Students are empowered to not only thrive in established sectors but also to identify and create new opportunities within the global marketplace. A strong emphasis on sustainability, cutting-edge technology and creative problem-solving prepares students to meet the evolving demands of these industries.
Exposure to global networks and international experiences is a key component of the curriculum. With partnerships with renowned industry players, internships and study-abroad options, students gain unparalleled insight into the workings of international hospitality, airlines, and tourism industry
In addition to academic excellence, the school focuses on fostering entrepreneurial skills that can drive the future of the hospitality and tourism industries. The knowledge and experiences gained here prepare graduates to not only contribute to the existing industry but to also lead transformative change and innovation.
The School of Hotel Management, Airlines, and Tourism stands as a place where learning, ambition, and opportunity intersect, creating pathways for success in an ever-evolving global landscape.
Sincerely,
Departments
Our whole educational system, from the elementary schools to the universities, is increasingly turning out people who have never heard enough conflicting arguments to develop the skills and discipline required to produce a coherent analysis, based on logic and evidence. The implications of having so many people so incapable of confronting opposing arguments with anything besides ad hominem responses reach far.
Innovative internships, industry visits, expert lectures, and collaborations drive student exposure and consultancy.
Well-equipped laboratories, greenhouses, and field experiment stations, enabling students to conduct impactful research.
Integrating practical activities, field trips, and internships to provide students with hands-on experience
Working with local communities and organizations to address agricultural challenges and improve livelihoods.
National School of Drama organised workshop on drama and music in CT University lorem
A team from National School of Drama (NSD) organised a workshop on drama and music in CT University. It was a skill session wherein students from School of Performing Arts participated to #learn the b...
CT UNIVERSITY ATTEMPTS LIMCA BOOK OF RECORDS lorem
CT University attempts Limca Book of Records by preparing 1101 types of Phirnis, After making records of 550 different variety of vegetarian sandwiches, 300 different types of pastas and 198 omelettes...
WORKSHOP ON CAKE MAKING & DECOR lorem
One day workshop on cake making & décor organized at CT University. School of Hotel Management, Airlines and Tourism organized a one day workshop on Cake Making & Cake decoration at CT Univers...
SOHMAT CTU ORGANIZED STAR CHEF INDIA-ONLINE COOKING COMPETITION lorem
SOHMAT CTU organized Star Chef India-Online Cooking Competition in association with Chefs Association of Fiver Rivers. The primary objective of the event was to focus on Indian dishes and Plating, and...
4 DAYS CRICKET PREMIER CONCLUDES AT CTU lorem
CT University’s Department of Sports organised ‘2nd CT Premier Cricket Tournament’ under 21 at the Sports Complex, CTU where in 16 teams participated from various academies and schools around Ludhiana...
CT University's Talent Hunt Showcases Remarkable Student Talent lorem
CT University's Talent Hunt, organized by the Department of Student Welfare, was a resounding success, celebrating the diverse and exceptional talents within the student community. With over 200 parti...
CT University Hosted 5th Chef Conclave and Awards lorem
School of Hotel Management, Airlines and Tourism, CT University hosted a vibrant and insightful culinary event, bringing together renowned chefs, industry experts, and culinary enthusiasts for a day f...
Hands-on Training sessions lorem
A variety of dishes prepared and presented by hotel management students during what appears to be hands-on training sessions. The diverse range of food items highlights the practical learning experien...
International Placements lorem
This program offers Hotel Management students exciting opportunities to gain global experience and launch international careers. Through strategic partnerships and dedicated career services, students...
Cake mixing ceremony lorem
The Department of Hotel Management, Airlines and Tourism at CT University successfully organized the Cake Mixing Ceremony 2024, celebrating the spirit of togetherness with a delightful blend of fruits...
Educational trip to Jaisalmer lorem
The Department of Hotel Management Airlines and Tourism organized an Educational Tour for the students of BHMCT & B. Sc Airlines 2nd Semester. The trip was organised for the students so that they...
International Housekeeping week lorem
Celebrating International Housekeeping Week at CT University.! Glimpses of TOWEL ORIGAMI Competition!We had an incredible time honoring the unsung heroes of our campus during International Housekeepin...
CT University’s commitment to provide an environment for excellence in Research and Development in all disciplines is arguably the best. The spectrum of CTU research activities makes the academic environment very unique that brings out the best out of creative thinking and provides the pathway to boarding, supporting, and carving highly-skilled researchers.
20-09-2023
National School of Drama organised workshop on drama and music in CT University
A team from National School of Drama (NSD) organised a workshop on drama and music in CT University. It was a skill session wherein students from School of Performing Arts participated to #learn the basics of theater and building character in theater. The education must reach every end. With theater, the message to be delivered is that education must reach people by...
18-05-2023
CT UNIVERSITY ATTEMPTS LIMCA BOOK OF RECORDS
CT University attempts Limca Book of Records by preparing 1101 types of Phirnis, After making records of 550 different variety of vegetarian sandwiches, 300 different types of pastas and 198 omelettes by CT Group, CT University today has attempted a Limca Book of Record for making 1101 different types of phirnis by the students and faculty of School of Hotel Management, Airlines and Tourism und...
05-07-2023
WORKSHOP ON CAKE MAKING & DECOR
One day workshop on cake making & décor organized at CT University. School of Hotel Management, Airlines and Tourism organized a one day workshop on Cake Making & Cake decoration at CT University. To give hands-on experience to the students, a number of bakery products such as Cakes, Cupcakes, Muffins and Cookies were made during the workshop. The Dean of School of Hotel Management, Che...
16-06-2023
SOHMAT CTU ORGANIZED STAR CHEF INDIA-ONLINE COOKING COMPETITION
SOHMAT CTU organized Star Chef India-Online Cooking Competition in association with Chefs Association of Fiver Rivers. The primary objective of the event was to focus on Indian dishes and Plating, and further to fill people with positive energy during the lockdown period. There were 256 participants in the first round from across India and 65 participants were selected for the second round, and...
10-04-2023
4 DAYS CRICKET PREMIER CONCLUDES AT CTU
CT University’s Department of Sports organised ‘2nd CT Premier Cricket Tournament’ under 21 at the Sports Complex, CTU where in 16 teams participated from various academies and schools around Ludhiana. The matches were played in two Pools that is Pool A and B. Under Pool A: Teams were CP cricket Academy, Kular Academy, Bharowal Academy, Kamla Lohtia Cricket Academy, Bharwal Academy, CT Public S...
12-12-2023
CT University Hosted 5th Chef Conclave and Awards
School of Hotel Management, Airlines and Tourism, CT University hosted a vibrant and insightful culinary event, bringing together renowned chefs, industry experts, and culinary enthusiasts for a day filled with discussions, demonstrations, and celebrations. The event, organized by CT University and Culinary Arts and Food Retail (CAFR, witnessed the presence of esteemed personalities who shared...
31-12-2024
Hands-on Training sessions
A variety of dishes prepared and presented by hotel management students during what appears to be hands-on training sessions. The diverse range of food items highlights the practical learning experiences these students are undergoing. Practical and diverse culinary training program for hotel management students, focusing on both the preparation and presentation of a wide array of dishes to equi...
30-12-2024
International Placements
This program offers Hotel Management students exciting opportunities to gain global experience and launch international careers. Through s...
04-12-2024
Cake mixing ceremony
The Department of Hotel Management, Airlines and Tourism at CT University successfully organized the Cake Mixing Ceremony 2024, celebrating the spirit of togetherness with a delightful blend of fruits, spices, and festive cheer.The event brought festive cheer and created memorable moments of joy and camaraderie among all participants.
28-03-2025
Educational trip to Jaisalmer
The Department of Hotel Management Airlines and Tourism organized an Educational Tour for the students of BHMCT & B. Sc Airlines 2nd Semester. The trip was organised for the students so that they can explore the vibrant, rich and incredible culture, heritage, history, havelis, forts of Jaisalmer. The students indulged in local sightseeing, havelis & forts of Jaisalmer and nearby areas....
15-10-2024
International Housekeeping week
Celebrating International Housekeeping Week at CT University.! Glimpses of TOWEL ORIGAMI Competition!We had an incredible time honoring the unsung heroes of our campus during International Housekeeping WeekFor keeping our surroundings clean and hygienic to ensuring a welcoming environment for students, staff and visitors, our housekeeping team plays a vital role in maint...
20-09-2023
National School of Drama organised workshop on drama and music in CT University
A team from National School of Drama (NSD) organised a workshop on drama and music in CT University. It was a skill session wherein students from School of Performing Arts participated to #learn the basics of theater and building character in theater. The education must reach every end. With theater, the message to be delivered is that education must reach people by...
18-05-2023
CT UNIVERSITY ATTEMPTS LIMCA BOOK OF RECORDS
CT University attempts Limca Book of Records by preparing 1101 types of Phirnis, After making records of 550 different variety of vegetarian sandwiches, 300 different types of pastas and 198 omelettes by CT Group, CT University today has attempted a Limca Book of Record for making 1101 different types of phirnis by the students and faculty of School of Hotel Management, Airlines and Tourism und...
05-07-2023
WORKSHOP ON CAKE MAKING & DECOR
One day workshop on cake making & décor organized at CT University. School of Hotel Management, Airlines and Tourism organized a one day workshop on Cake Making & Cake decoration at CT University. To give hands-on experience to the students, a number of bakery products such as Cakes, Cupcakes, Muffins and Cookies were made during the workshop. The Dean of School of Hotel Management, Che...
16-06-2023
SOHMAT CTU ORGANIZED STAR CHEF INDIA-ONLINE COOKING COMPETITION
SOHMAT CTU organized Star Chef India-Online Cooking Competition in association with Chefs Association of Fiver Rivers. The primary objective of the event was to focus on Indian dishes and Plating, and further to fill people with positive energy during the lockdown period. There were 256 participants in the first round from across India and 65 participants were selected for the second round, and...
10-04-2023
4 DAYS CRICKET PREMIER CONCLUDES AT CTU
CT University’s Department of Sports organised ‘2nd CT Premier Cricket Tournament’ under 21 at the Sports Complex, CTU where in 16 teams participated from various academies and schools around Ludhiana. The matches were played in two Pools that is Pool A and B. Under Pool A: Teams were CP cricket Academy, Kular Academy, Bharowal Academy, Kamla Lohtia Cricket Academy, Bharwal Academy, CT Public S...
11-11-2023
CT University's Talent Hunt Showcases Remarkable Student Talent
CT University's Talent Hunt, organized by the Department of Student Welfare, was a resounding success, celebrating the diverse and exceptional talents within the student community. With over 200 participants from various disciplines, the event showcased a wide array of creative competitions, spanning Dance, Music, Theatre, Fine Arts, and Literary Events.Among the standout performers and...
12-12-2023
CT University Hosted 5th Chef Conclave and Awards
School of Hotel Management, Airlines and Tourism, CT University hosted a vibrant and insightful culinary event, bringing together renowned chefs, industry experts, and culinary enthusiasts for a day filled with discussions, demonstrations, and celebrations. The event, organized by CT University and Culinary Arts and Food Retail (CAFR, witnessed the presence of esteemed personalities who shared...
31-12-2024
Hands-on Training sessions
A variety of dishes prepared and presented by hotel management students during what appears to be hands-on training sessions. The diverse range of food items highlights the practical learning experiences these students are undergoing. Practical and diverse culinary training program for hotel management students, focusing on both the preparation and presentation of a wide array of dishes to equi...
30-12-2024
International Placements
This program offers Hotel Management students exciting opportunities to gain global experience and launch international careers. Through s...
04-12-2024
Cake mixing ceremony
The Department of Hotel Management, Airlines and Tourism at CT University successfully organized the Cake Mixing Ceremony 2024, celebrating the spirit of togetherness with a delightful blend of fruits, spices, and festive cheer.The event brought festive cheer and created memorable moments of joy and camaraderie among all participants.
28-03-2025
Educational trip to Jaisalmer
The Department of Hotel Management Airlines and Tourism organized an Educational Tour for the students of BHMCT & B. Sc Airlines 2nd Semester. The trip was organised for the students so that they can explore the vibrant, rich and incredible culture, heritage, history, havelis, forts of Jaisalmer. The students indulged in local sightseeing, havelis & forts of Jaisalmer and nearby areas....
15-10-2024
International Housekeeping week
Celebrating International Housekeeping Week at CT University.! Glimpses of TOWEL ORIGAMI Competition!We had an incredible time honoring the unsung heroes of our campus during International Housekeeping WeekFor keeping our surroundings clean and hygienic to ensuring a welcoming environment for students, staff and visitors, our housekeeping team plays a vital role in maint...